When I made my initial shokupan Nearly ten years in the past, I used to be so unhappy when my bread arrived out little when compared with a regular Japanese loaf! I had been working with an everyday American Pullman loaf pan to make shokupan. Although the pan size variance https://google-map40257.webdesign96.com/29330220/helping-the-others-realize-the-advantages-of-shokupan-bread