Chopan kebab remaining ready in Afghanistan Afghan kebab (Pashto/Dari: کباب) is most often located in restaurants and outdoor seller stalls. The most widely made use of meat is lamb. Recipes vary with each individual restaurant. In Afghan cuisine, kebab is served with naan, not often rice, and shoppers have the https://shoping57801.wikiannouncing.com/6801942/not_known_factual_statements_about_kebab_restaurant_in_fatih